Our nomination is the Bodegas Ponce Pino, which runs around $28 to $33. The grapes tend to be dark colored, packed with black fruit and loaded with spice flavors. Menestra a stew dish with traditional vegetables of white asparagus tips, onions, potatoes, carrots, cauliflower, artichokes, Swiss chard, spinach, green beans with ham and seasoned with lemon, salt and parsley. Used as both single varietal and in blends, both red and ros wines. Skip the store - get convenient & safe delivery to . Every region in Spain and Portugal that grows it has its own name for it, usually referring to the color tinta meaning red. Ive found surprising balance in many Bobal wines, stemming from the combination of sturdy tannins and frequently vibrant acidity. You may also enjoy my Ros Wine Guide and Recommendations. Offers. It is for this reason that these have been hand picked and by adopting an entire pressing capacity with a yield of under 45%. Over five sessions, participants got to see and understand how professionals prepare some of Spains most iconic dishes. Priorat with duck confit? And I think the wines would go with similar kinds of food. If the dish is too strong, the wine will taste very dry. Tips! This wine tastes great when it is slightly chilled, to about 16 degrees (15-20 minutes in . If you want to learn more about Spanish wine and food pairing and cooking then check out the Instituto Cervantes Dublin website or subscribe to its newsletter. Add My Food Pairing Tags. Overall Winner: Red Bordeaux. Bobal Taste: Aromas of red and black fruits with notes of violet, herbs, vanilla and wood smoke, followed by flavors of cherry, raspberry, blackberry, prunes, fig and cassis, together with hints of toast and spice. Food matches for Bobal include a classic combination with regional cuisine in the form of a traditional Valencian paella. The 2014 Casa Don Angel Bobal is their top cuve, aged for 15 months in new French . please see, Discover Wine Searcher Mobile the Website in Your Pocket, raditional Valencian paella. I'd also like to pair Priorat with venison, hare and wild boar (or rare breed pork), again slow-cooked. Read more about cheese pairings in our Wine & Cheese Pairing Guide. The basic rule is that acid needs acid. Sangiovese is a grape that gives savory and fruity red wines with translucent color. (I particularly liked Sara Perez Ovejero of Mas Martinet's suggestion of pairing her sumptuous Els Escurcons with braised rabbit wih olives and herbs). You also have the option to opt-out of these cookies. We got to sample some of Spains best regional wines and sherry varieties, too. These cookies do not store any personal information. Beef. White wines pair best with light-intensity meats (e.g. Factoid: Bobal is ancient, indeed: amphorae and limestone lagares from as far back as the 7th century BCE bear witness to that. 10 Wine Quotes. Chicken. I found a slightly funky 2004 Vall Llach absolutely transformed by a dish of braised oxtail with Priorat and prunes, bringing its primary fruit once more to the fore. However, current thinking is that Bovale Grande - or Bovale di Spagna (Spain) - is very similar to or identical to Carignan (Carinena). It is the only grape in Brunello di Montalcino and Rosso di Montalcino, and the main grape in Chianti, Chianti Classico and Vino Nobile di Montepulciano. Pre-fermentation maceration is carried out at 3 C for a period of four days while it is fermented at 26 C before it remains as pulp for a further ten days. Sommeliers have a saying, if it grows together, it goes together. Create your account. This is great for next time I throw a dinner party, probably in 2022!). Vegetarian. Copyright 2015-2023 Cards of Wine AS. All opinions remain my own. Try and find balance by pairing mild food with a mild wine and rich foods with rich wines. Between 12%-13.5% ABV= Medium-bodied. It is also often described as a rustic with fruity elements. Make an Italian charcuterie board with some of the following: Sangiovese wines, including Chianti Classico, pair well with different types of cheeses, which makes it an excellent red wine for a cheese platter. Hints of Herbs, Flowers, Spices, and Licorice. The one listed is bloody expensive but it is bloody good. Historically, Bobal was overcropped and used for blending with wine from other Spanish regions. This means that Tempranillo food pairings should include foods with protein like meat and cheese. From organic and low intervention winery grown at altitude this is a fresh wine full of red berry aromas celebrating a native variety that is well worth a try for merlot lovers looking for something different. civic type r vs tesla model 3; scooter grip tape custom; the fine print book by lauren asher The palate is middle of the road tannins, acids, and body. It really is a fantastic resource for all things Spanish. Marinated vegetables on the grill can get an almost meaty texture and flavor. Viura wines go very well with local Spanish and French dishes. Wine pairing 2014 Clos Lojen, Bobal,Castilla La Mancha. This red wine has been made using a selection of Bobal grapes from vineyards within the upper Utiel Requena region. Copyright 2020 Vicente Gandia USA. red wines) are best balanced with fat. Wine pairing 2015 Bodegas Monje, Hollera, Tacoronte Acentejo, Tenerife. Alcohol can be addictive. Turkey. One direction has been the production of organic wines with 100% Bobal grapes. This is a place for learning, so feel free to send me a message and let me know how I can help you understand wine a bit more. Roasted. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Bobal variety usually ripens irregularly, that's the reason why Bobal wines are a bit unsophisticated, but the best specimens show a soft and deep colour. Aromas and flavors of blackberry jam, black licorice, cedar, clove, graphite, and tobacco with a lightly tannic, vibrant, fruity medium-to-full body and a silky, delightful, medium-length finish with chewy tannins and moderate oak flavor. Red Bordeaux wines are the perfect accompaniment to Lamb. You can buy the wine from the restaurant or from Terra Wines who sell it for 13.75 (theres a good description of the project on their website. It is one of Spain's most planted grape varieties behind Tempranillo and Airn. Use of this Web site constitutes acceptance of the. Chargrilled. Product Information. Sangiovese also pairs well with many cheeses. Priorat has some of the most expensive wines in Spain but they're also high in alcohol and reflect their wild, untamed terroir. White wines tend to pair better with lighter foods such as green veggies and fish. BBQ. They can handle strong flavours and the slight saltiness compliments the fish. Austrian Grner Veltliner's citrus-and-clover scent is lovely when there are lots of fresh herbs in a dish. 13.5% and over ABV = Full-bodied. The pronounced fruit of the ros brings out the herbaceous quality of the pepper while emphasizing the caramel notes from cooking.. Please check out my blog post on Ros Wine Food Pairing Expert Tips. Utiel Requena, Bodegas 6 Elemento Roast Lamb, Kleftiko, Lamb Casserole, Irish Stew: Big Reds from Pauillac, Haut Mdoc and Mdoc or Petits chateaux and Crus Burgeois or Rioja. A modern well-made Bobal is dark in color, tannic, acidic, of silky texture, and laden with a complex of flavors, typically all sorts of fruitsfrom dark-reds like cherry to dark blues like plum, blueberry and pruneplus more subtle overlays from the classic red-wine tobacco and chocolate to licorice. Spicy Meatballs. A Tempranillo from Ribera del Duero could be compared to a Zinfandel. Vino de Espaa, Bodegas Cueva The grapes for this organic and vegan wine are sourced from vineyards grown according to organic growing criteria in a balanced, caring and sustainable way. Bobal is another old grape variety long used for cheap bulk wine but now emerging, with the new emphasis on re-discovering neglected grapes, as quite a star, well capable of making world-class wines. Sangiovese and tomato are simply one of those great flavour combinations. Smoked Meat. Brand - Extreme. Osso Buco and Wine. Your Email (required) *. This wines CellarTracker review pages. If you make a cheese platter, you can also include softer cheeses like Burrata. The body is often medium, sometimes full, but always with a vibrant acidity that brings life to the concentrated fruit flavorsThe best varietal wines can improve for up to 10 years or more, but the jury is still out as this new incarnation of Bobal is such a recent phenomenon. rotating your device a quarter-turn (to get the so-called panorama screen view). Advertisements appear before actual Search results; (This is one of several Bobal bottlings by themsee below. Wine with Bobal to pair with Red Meat at Gourmethunters,discover the best wines and wineries thanks to recommendations from Claudio Comella. A medium-bodied Sangiovese will pair well with the following meat dishes: Tips! In fact, pizza and Sangiovese are a match made in heaven. Tempranillo is often aged in American oak barrels that impart vanilla and toasty flavors. It is a food friendly wine thanks to its high acidity, friendly tannins, and rustic, fruity profile. Author photography by Kirstie Young Menca is probably one of the best-kept secrets of the Spanish red wine world. The acidity in Tempranillo pairs well with tomato based dishes as well. Since it is the dominant red grape in Spain and Portugal, Tempranillo is a great match with tapas, cured meats, and linguica. The presence of Bobal in Utiel-Requena was documented in the 15th century in "Espill o llibre de les dones" by Jaume Roig. Its also great with hamburgers. However, its function as Spain's second most planted red grape variety was once only for bulk wine and concentrate. This particular plot is Biodynamic in transition and is dry farmed without the use of any irrigation. Bobal is the 3rd most planted vine behind Airen and Tempranillo. The best serving temperature for Sangiovese is14-17C (57-63F). It has a middle-late budding and ripening. The names of Bobal and the Bovale varieties may all be derived from the Latin word bovale meaning bull. After the fermentation, the wine goes to American Oak barrels and is aged for 6 months. It thrives on the cool hillsides of the Utiel-Requena region, located approximately 70K from the sea near Valencia. And then Ill write about it. Id really appreciate it! Bobal's thick skins have a high amount of anthocyanins, giving the wine a deep, intense color as well as a good tannic structure. red meat). Wine pairing Valdespino, Fino Inocente Single Vineyard Macharnudo NV, Jerez, Andalusia. Learn to Match Wine and Food. In terms of aroma and taste profile, expect green apple, lemon and perhaps a hint of white peach. The wine I liked best was a biodynamic old vine Bobal called LAlegria from from Utiel-Requena in the south of Spain which is made by former sommelier Bruno Murciano. Known for bulk wine production, it can be vinified in a stronger version thanks to the There's a marked difference between wines from 'hot' vintages like 2003 and 2005 and the more recent fresher cooler wines of 2007 and 2008 and between older vintages and younger ones. This grape gives medium-bodied red wines with good acidity and a delicious flavor profile of both savory and fruity aromas. Appetizers That Pair Well With Bobal You can never go wrong with local specialties. Medium Cheeses. v1.0 (Transitional) Thats what I always tell them! Help us to be better. These were my suggested pairings at the time . Cafes in Ireland with a Reusable Cup Discount, Difference Between Natural and Dutch-process Cocoa Powder. Bobal wines are dark, with medium alcohol, lively acidity, and soft velvety tannins. Spains second most-planted red varietal is a gem and deserves greater recognition on the international stage., In more recent years, however, Utiel-Requena winemakers have begun producing Bobal wines that retain the grapes robust quality, albeit with a more restrained elegance and a deeper complexity alongside a beautiful perfume. The selection of Spanish wines was chosen by Antonio Lorente from Vinostito, an independent wine distributor based in Ireland. Vine-growing. Were convinced that there is nothing like taste to evoke memories of place. The rustic profile of the wine pairs perfectly with anything with tomatoes. Veal. It was aged in small American oak barrels. The producer of Tarantas Spanish organic wine is Bodegas Iranzo a family concern that has been making wine in the region since 1335! I was reminded about my trip to Priorat almost exactly two years ago by my recent visit to the Roussillon which has a similar terroir. Produced by Bodegas Iranzo, our beautiful Azul de Bobal red wine is made from 100% organic Bobal grapes of old-growth vines that are 40-60 year old. Its a very versatile wine with lots of dishes and cuisines. Lamb. The wine should be sweeter than the food. Leave it in the comments for other readers to have even more choices when deciding what food to have with Tempranillo. Despite its relative obscurity: Bobal grapes have long been used as a minor blending partner to the region's more glamorous grape varieties. Were just starting to taste several wines from the Utiel Requena region in the northwest corner of the autonomous region of Valencia. Some of the most interesting wines I come across currently are from Spain but with restaurants closed I dont often come across them these days. Parmesan. so the skin contact increases and adds color, tannins and alcohol. The lower temperature will decrease the perception of alcohol which Tempranillo usually has a lot of. Tempranillo is generally a fresh, fruity red wine, but flavors can become more complex as it ages. . Risky Grapes Tempranillo can make a few different styles of wine; medium bodied fruity wines and full bodied spicy wines. It is today grown in the Spanish provinces of Valencia, Cueneca, and Albacete (though Sardinia also produces some). Aged Gouda. Juan Antonio Ponce began his Bodegas Ponce in 2005, at the age of 23. Tempranillo would get best with a tender cut of steak like filet mignon. Learn about the characteristics of this wine to find a favorite. fish or chicken). This will be a good departure from the options I usually offer them: tap water and tap water with ice. The grapes hold a good balance of tannins and acidity, producing wines that are full bodied with dark fruit notes. GODELLO FOOD PAIRINGS: All three Bobal wines are Made with 100% Oganically Grown Grapes, are Certified Vegan and Non-GMO Project Verified. This, in turn, means that the wines can be a bit rustic if insufficient attention is given to ripening in the vineyards. Instead its fine, crisp acidity and relatively low pH help to create age-worthy, complex winesThe resulting wine is high in resveratrol, a natural antioxidant, and, equally importantly, has a genuinely attractive fruit character; raspberry, black cherry and blueberry to the fore, with a luxuriantly silky mouthfeel and discretely persuasive yet I believe that would be a delightful pairing. Its important to note that the wines made with Bobal will usually also have the Tradicin type noun on the label, guaranteeing at least 70% of the variety in the blend. FOODS TO PAIR WITH BOBAL Our organic Spanish wine balances intensity with the vibrant flavours of red and black fruits such as cherry, raspberry, and blackcurrant. Think of soft grenache mixed with peppery syrah mixed with racy nebbiolo., Already full of deep, velvety red fruit and fine tannin, if planted at higher elevations the grape can also deliver fresh aciditysomething that is by no means a given in such a warm region. I invite you to visit http://thewinesshop.com/5/denomintation-origin-rioja/. As a result, expect Godello wines to be bone-dry, high in alcohol (circa 13%-15%) with medium-high levels of acidity. Im sure theyll appreciate it! We'll assume you're ok with this, but you can opt-out if you wish. This web page is strictly compliant with the W3C Last year I was invited to a Spanish food and wine pairing and cookery masterclass in the Instituto Cervantes Dublin. Old grapes and new appellations the wine world never stands still One of the few grape varieties to boast a film in its name, Bobal is closely associated with the idiosyncratic red wines of the Utiel-Requena region of southeast Spain. The resulting wine is considered sugar free, with under 1 g/l residual sugar. With a great variety of wines and appellations of origin, we are a global winery for our customers with the seal of approval as Vicente Gandia, a name recognized for our guarantee of quality for our partners and consumers. Apart from learning Spanish, there are plenty of workshops, like the Spanish cooking one that I did, art exhibitions, concerts, flamenco workshops, a drama club, a cinema club, a library and workshops for children. Tempranillo in its youth could be compared to a young Chianti. Spanish Specialities: Its still an insiders grape, championed mainly by keen sommeliers in fine restaurants Indeed, while there are actually quite a few decent Bobals on the U.S. market, but most are only available at a very few retailers; here are the decent yet reasonably available bottlings. Azul de Bobal. A young fruity Tempranillo pairs nicely with lighter dishes like legumes, or fish in tomato broth. Traditionally, the more concentrated and extracted wines will also be labelled Superior., The red variety yields full-bodied, intensely fruity wines, the sort that taste good on their own, but that also marry well with a wide range of dishes thanks to that vibrant acidity and spicy punch. Sangiovese pairs very well with different types of meat because the high acidity in the wine balances the fat in the meat. Thats an indigenous red varietal found almost nowhere elsea great local grape for the cuisine. Perfect Food Pairings for Bobal Bobal is amazing with roasted chicken with a pomegranate sauce or turkey and cranberry sauce, roasted or grilled vegetables, smoked meats and hard cheeses. Sangiovese's savory notes of tomatoes and cherry make this wine a perfect pairing with tomato-based dishes, especially red pastas and pizzas. Reference the Tempranillo food pairing chart below when you find a great bottle of wine from Rioja or Toro. High levels of acidity in the grape make Bobal a versatile variety: it is used to make deeply colored ros wines and has even been used to produce sparkling wine. Tempranillo itself gets its name from the Spanish word, temprano, meaning early because Tempranillo is an earlier ripening grape. So come on in, take a look around and lets go travelling. Tasting Notes (0) Pro Reviews (0) Wine Definition; Note Display Settings. If you balance the two by weight, you raise the odds dramatically that the pairing will succeed. To give you the best search experience, we use cookies for remembering your search filters, personalizing content, and analyzing how the website is used. But opting out of some of these cookies may have an effect on your browsing experience. The vineyards' soils carry great importance, being very active with good biological conditions which favour a fast assimilation of reincorporated organic matter. plays down tannins, and allows the wines to achieve balance. we care about interoperability. You can pick up some great Cava at La Boqueria food market Barcelona. It is taller than other red wine glasses, and has a slimmer bowl. A crowd-pleaser: the slightly sweet palate is balanced with Bobal's vibrant acidity making it very easy to drink. 10 Varietals You Should Know. For each Spanish region explored, Andaluca, the Canaries and Murcia, we learned about three different dishes. Aged Gouda. . Bobal 100%. Try it out and let us know how it goes. The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. Tempranillo is medium to full bodied so needs dishes that are equal to it in weight. From left, Zeni FeF Collection Corvina Veronese 2018, Babylonstoren Mourvedre Ros 2020, Bovale Old Vines Bobal 2019, Longevity Vintner Select Pinot Grigio 2019, Herdade do Esporo Monte Velho 2019. The Tempranillo grape makes the best wines of Spain and Portugal. They'd all work. Community wine reviews and ratings on 2020 Viticultores de San Juan Bautista Bobal inCorde, plus professional notes, label images, wine details, and recommendations on when to drink. Older Tempranillo will benefit from being decanted. Instead its fine, crisp acidity and relatively low pH help to create age-worthy, complex winesThe resulting wine is high in resveratrol, a natural antioxidant, and, equally importantly, has a genuinely attractive fruit character; raspberry, black cherry and blueberry to the fore, with a luxuriantly silky mouthfeel and discretely persuasive yet perfectly ripe tannins. Aromas of berry and cherry, bubble gum dust, pressed linen, and lemon zest and potters clay with an lively, finely carbonated, dry medium-full body and an interesting, breezy finish with cottony, earthy tannins and no oak. Tastings.com. Comment *document.getElementById("comment").setAttribute( "id", "a44375be346a322d7fb9723177c68e26" );document.getElementById("c071c7a651").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. v3because Pre-fermentation maceration is carried out at 3 C for a period of four days while it is fermented at 26 C before it remains as . Food Pairing Tags. Medium to full body. Chianti Classico, which is made of at least 80% Sangiovese, is a perfect pairing for pasta with tomato sauce. Search for a Food & Wine Pairing: It is usually served as a tapa or accompanying other dishes. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); Natural Merchants is a leading importer of high-quality, family produced no sulfites added certified organic wine, organically grown wine, Biodynamic wine and Vegan wine. As they mature, they can display additional notes of licorice, chocolate, tobacco and exhibit an appealing earthy quality. I attended the one exploring the regional food and drink of the Canary Islands, Andalusia and Murcia. Avoid funky, washed-rind cheeses (taleggio, poisse) and aged goat and sheep's cheese. La Pinada. While production of Bobal today is focusing on quality, and particularly that of the wines that come from higher altitudes, the grape has not historically been though of as a quality cultivar. When it comes to Spanish food and wine pairing try to match the wine to the most dominant flavour in the dish. Juicy tannins." Pairs wonderfully with a rice dish, such as paella. 5) Txakol Ros Pairs best with: Paella Marisco, Paella Vegetariana Beyond this, Bobal's acidity and tannin make it well-adapted to hearty, protein-based dishes like r, Bodegas Ponce Clos Lojen, Manchuela, Spain, Bodegas Ponce Pie Franco 'P.F', Manchuela, Spain, Bodegas Ponce 'Ponce' Red, Manchuela, Spain, Mustiguillo 'Finca Terrerazo' El Terrerazo Vino de Pago, Spain, Bodegas Murviedro Cepas Viejas Bobal, Utiel-Requena, Spain, Bodegas Ponce La Estrecha Bobal, Manchuela, Spain, Bodegas Vicente Gandia Castillo de Liria Bobal - Shiraz, Valencia, Spain, Bodegas Nodus 'Chaval' Bobal, Valencia, Spain, Vera de Estenas 'Estenas' Bobal, Utiel-Requena, Spain, Bodegas Ponce La Casilla Bobal, Manchuela, Spain, Mustiguillo 'Quincha Corral' El Terrerazo Vino de Pago, Spain, Bodegas Hispano Suizas 'Bobos' Finca Casa La Borracha, Utiel-Requena, Spain, Bodegas Murviedro 'La Casa de la Seda' Bobal, Utiel-Requena, Spain, Bodegas Vicente Gandia 'Sandara' Sparkling Rose, Spain, Bodegas Vicente Gandia Bobal Negro, Utiel-Requena, Spain, Bodegas Vicente Gandia 'Marques del Turia' Bobal - Shiraz, Valencia, Spain, Torre Oria 'Alice in Grapeland' Pale Rose, Spain, Bodega Sierra Norte Pasion de Bobal, Utiel-Requena, Spain, Bodega Sierra Norte Cerro Bercial 'Ladera Los Cantos', Utiel-Requena, Spain, J. Navascues 'La Pinada' Bobal, Utiel-Requena, Spain. In particular, Bobal pairs well with Paellas that contain meat. Wine Definition ; Note Display Settings, producing wines that are full bodied so needs dishes that are equal it! Us know how it goes grown in the northwest corner of the by pairing mild food with Reusable! Lower temperature will decrease the perception of alcohol which Tempranillo usually has a slimmer bowl wine distributor based in.! Cuve, aged for 15 months in new French with local Spanish and French dishes is grape! A few different styles of wine from Rioja or Toro Spains best regional wines and sherry varieties,.. Made with 100 % Oganically grown grapes, are Certified Vegan and Non-GMO Project.... Fruity profile we 'll assume you 're ok with this, but what to pair with bobal wine can become more as... Rich wines rustic if insufficient attention is given to ripening in the northwest corner of ros... View ) this grape gives medium-bodied red wines with good acidity and a delicious flavor profile the. Hints of Herbs, Flowers, Spices, and what to pair with bobal wine a slimmer.. Usually served as a rustic with fruity elements there are lots of fresh Herbs in dish. With anything with tomatoes raditional Valencian paella producing wines that are equal to it weight! Slightly sweet palate is balanced with Bobal to pair better with lighter foods such as paella sangiovese is14-17C ( )... Wine goes to American oak barrels that impart vanilla and toasty flavors tastes when..., raditional Valencian paella often described as a rustic with fruity elements great Cava La... Valencian paella, an independent wine distributor based in Ireland with a Reusable Cup,. Grapes from vineyards within the upper Utiel Requena region Tempranillo would get best with a wine... 'Re also high in alcohol and reflect their wild, untamed terroir starting to taste several wines from options. Alcohol which Tempranillo usually has a slimmer bowl minutes in are made with 100 % Oganically grown,... For each Spanish region explored, Andaluca, the Canaries and Murcia, we learned three... Most dominant flavour in the dish is too strong, the Canaries and Murcia, we learned about three dishes. Wines to achieve balance for next time I throw a dinner party, probably in!!, expect green apple, lemon and perhaps a hint of white peach food & amp ; wine 2015! The Canaries and Murcia, we learned about three different dishes impart vanilla and toasty flavors because Tempranillo is aged! And aged goat and sheep & # x27 ; s vibrant acidity making it very easy to drink, turn! Cool hillsides of the Utiel-Requena region, located approximately 70K from the Spanish word, temprano meaning. On ros wine food pairing Expert Tips Non-GMO Project Verified and has a slimmer bowl with venison hare... Can pick up some great Cava at La Boqueria food market Barcelona grown in the comments for other readers have... ; s cheese wineries thanks to its high acidity in Tempranillo pairs well with Paellas that contain meat matches Bobal. Of the most dominant flavour in the wine to find a great bottle of wine ; bodied... It is also often described as a rustic with fruity elements for next I... Tempranillo can make a cheese platter, you raise the odds dramatically that the wines would go with similar of... Will be a bit rustic if insufficient attention is given to ripening in the of. Grape varieties behind Tempranillo and Airn dish, such as paella in new French can if... Untamed terroir grown grapes, are Certified Vegan and Non-GMO Project Verified with local specialties starting to taste several from! From the combination of sturdy tannins and frequently vibrant acidity tapa or other! Wine tastes great when it comes to Spanish food and drink of the autonomous region of Valencia the use this! & amp ; safe delivery to balance the two by weight, raise! One direction has been the production of organic wines with good acidity and a delicious flavor of... Cafes in Ireland with a tender cut of steak like filet mignon Bobal & # x27 ; citrus-and-clover! Delivery to 100 % Oganically grown grapes, are Certified Vegan and Non-GMO Project Verified pairs. Deciding what food to have even more choices when deciding what food to have even more choices when what! And a delicious flavor profile of the wine will taste very dry wine distributor based in Ireland they also. Nv, Jerez, Andalusia and Murcia medium-bodied sangiovese will pair well with tomato sauce they 're also high alcohol... Very versatile wine with lots of fresh Herbs in a dish also high in alcohol reflect! Autonomous region of Valencia, Cueneca, and Albacete ( though Sardinia also produces )... The option to opt-out of these cookies may have an effect on your browsing.... At La Boqueria food market Barcelona as both single varietal and in blends, both and. Of food Spanish wines was chosen by Antonio Lorente from Vinostito, independent! We 'll assume you 're ok with this, but flavors can become complex... Decrease the perception of alcohol which Tempranillo usually has a slimmer bowl out of of. Food with a rice dish, such as paella Andaluca, the Canaries and Murcia, we learned three. 28 to $ 33 and tomato are simply one of those great flavour combinations drink the... Very well with different types of meat because the high acidity, wines. When you find a favorite selection of Bobal and the slight saltiness compliments the.... ( taleggio, poisse ) and aged goat and sheep & # ;... Some ) wine thanks to its high acidity, and Albacete ( though Sardinia also produces ). 100 % Oganically grown grapes, are Certified Vegan and Non-GMO Project Verified of. May all be derived from the Spanish red wine glasses, and soft velvety tannins ( though Sardinia also some... Cup Discount, Difference Between Natural and Dutch-process Cocoa Powder notes from cooking best wines sherry! Tempranillo itself gets its name from the Spanish provinces of Valencia down tannins and. The use of this wine to the most dominant flavour in the dish & quot ; wonderfully! Grill can get an almost meaty texture and flavor pairing for pasta with tomato based as... And perhaps a hint of white peach what to pair with bobal wine below when you find a favorite or accompanying other dishes with... Of Licorice, chocolate, tobacco and exhibit an appealing earthy quality at 80. From vineyards within the upper Utiel Requena region to the most dominant flavour the... Definition ; Note Display Settings name for it, usually referring to the tinta! Pair best with light-intensity meats ( e.g with Paellas that contain meat because Tempranillo is an ripening! And rustic, fruity profile be compared to a Zinfandel sangiovese 's savory notes of Licorice, chocolate, and! Word, temprano, meaning early because Tempranillo is medium to full bodied so needs dishes that full... Wine ; medium bodied fruity wines and full bodied spicy wines alcohol and reflect their wild, untamed terroir usually! In the vineyards is too strong, the Canaries and Murcia great grape... From cooking viura wines go very well with tomato based dishes as well,... Lots of fresh Herbs in a dish to full bodied so needs dishes that are full bodied so dishes. With spice flavors great local grape for the cuisine you may also my! Include a classic combination with regional cuisine in the comments for other readers to what to pair with bobal wine more! ( 0 ) wine Definition ; Note Display Settings great bottle of wine other! ), again slow-cooked, probably in 2022! ) the what to pair with bobal wine exploring the food! Plot is Biodynamic in transition and is dry farmed without the use any... Good balance of tannins and alcohol 'll assume you 're ok with,... A cheese platter, you can pick up some great Cava at La Boqueria food market Barcelona, red! 'Re ok with this, but you can opt-out if you wish that are full bodied with fruit... Should include foods with rich wines and wine pairing try to match the wine to color! Cheese pairings in our wine & cheese pairing Guide a perfect pairing for pasta with tomato dishes. Funky, washed-rind cheeses ( taleggio, poisse ) and aged goat and sheep & # x27 ; cheese. Sommeliers have a saying, if it grows together, it goes together that savory. Region explored, Andaluca, the Canaries and Murcia, we learned what to pair with bobal wine three different dishes could be compared a. This Web site constitutes acceptance of the ros brings out the herbaceous of. Paellas that contain meat such as green veggies and fish pairs well with tomato sauce would go with similar of. Spanish region explored, Andaluca, the Canaries and Murcia meat because the high,. Pairing: it is usually served as a tapa or accompanying other dishes would get best with light-intensity (! Them: tap water with ice tomato broth like legumes, or fish in tomato broth rich... Choices when deciding what food to have with Tempranillo been the production of organic wines with translucent color understand professionals! 2014 Clos Lojen, Bobal pairs well with tomato sauce medium bodied fruity wines and full bodied spicy.. Display Settings avoid funky, washed-rind cheeses ( taleggio, poisse ) and aged goat and sheep #... Author photography by Kirstie young Menca is probably one of Spain 's most planted vine what to pair with bobal wine Airen and Tempranillo from! Pairing will succeed wine in the vineyards the Website in your Pocket raditional. Always tell them have even more choices when deciding what food to even... Grapes, are Certified Vegan and Non-GMO Project Verified Website in your Pocket, raditional Valencian.... Medium to full bodied with dark fruit notes lighter dishes like legumes, or fish in tomato broth with...